Where energy from food is converted into energy the cell can use (ATP)

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asked Nov 13, 2021 9.9k views

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Mohamed Ben Dhaou · Answer 1 · 2021-11-20T04:51:12+0000

Answer:

Mitochondria convert chemical energy from the food we eat into an energy form that the cell can use. This process is called oxidative phosphorylation. The Krebs cycle produces a chemical called NADH. NADH is used by enzymes embedded in the cristae to produce ATP.

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Where energy from food is converted into energy the cell can use (ATP)

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