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Pizza is not the only type of flat bread with toppings! According to the article, what other cultures have used flat bread as a food dish, and what kinds of toppings did they use? in the history pizza

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User Corto
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2 Answers

1 vote

Answer:

In italy they make sandwichs with flat bread and they make chips and dip with bread.

Step-by-step explanation:

answered
User Astrochun
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4 votes

Answer:

Let's start with the basics. What is pizza, anyway? Pizza always starts with a crust – a piece of flat bread. Today, pizzas usually have a variety of toppings, from pepperoni to pineapple. However, the idea of putting toppings on a piece of flat bread is not a new one. For thousands of years, people have taken pieces of flat bread and covered them with many delicious ingredients . In ancient Rome, flat bread called "focaccia" was first topped with oils and herbs. In Greece and the Middle East, flat "pita" bread was often wrapped around meats. Pitas were also stuffed with vegetables or dipped in sauces. Many cultures around the world share a common idea: putting toppings on a piece of flat bread is delicious!

Step-by-step explanation:

answered
User Roman Imankulov
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