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Food has potential energy because of energy stored in bonds between atoms of compounds that make up food.

Food has potential energy because of energy stored in bonds between atoms of compounds that make up food.
asked 113k views
3 votes
Food has potential energy because of

energy
stored in bonds between atoms of compounds that make up
food.

asked
User Benjamin Ronneling
by
8.3k points

1 Answer

5 votes

Answer: its chemical energy

Step-by-step explanation:

answered
User RacoonOnMoon
by
7.5k points
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