Question

What crops did Japanese farmers grow?

A. beans and lettuce
B. tea and coffee
C. rice and wheat
D. cotton and tobacco

Answer 1

C

Explanation: Correct on edge <3

Answer 2

C. rice and wheat

Step-by-step explanation:

Rice is by far the most important crop in Japan and planted on the best agricultural land. Other crops grown in Japan include soybeans, wheat, barley, and a large variety of fruit and vegetables.