Consuming fruits and vegetables each day can reduce cardiovascular disease risk because they are a good source of soluble and insoluble fibers, antioxidant vitamins, and phytochemicals. O True O False

Consuming fruits and vegetables each day can reduce cardiovascular disease risk because they are a good source of soluble and insoluble fibers, antioxidant vitamins, and phytochemicals.

O True
O False

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Consuming fruits and vegetables each day can reduce cardiovascular disease risk because they are a good source of soluble and insoluble fibers, antioxidant vitamins, and phytoch…

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