Question

Select the correct answer.

Why are food preservatives added to food?
ОА.
to increase the rate of reaction
O B.
to decrease the rate of reaction
OC.
to decrease potential energy of the reactants
OD.
to increase the temperature of the reaction

Answer 1

b ) decrease the rate of reaction

Step-by-step explanation:

when fats and oils are oxidised they produce a foul smell and bad taste so we add presservatives