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Based on what you know about matter, explain why the food coloring mixes at different rates

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User Rhathin
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1 Answer

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When temperature increases, the kinetic energy of the particles has increased. ... Therefore, at higher temperatures, the rate at which fluid particles will diffuse is faster than at lower temperatures. In the experiment, the food coloring will diffuse faster in the hot water than in the cold water.
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User Abdul Hamid
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