What are some potential drawbacks of genetically- modifying organisms?

Question

asked Feb 10, 2022 91.1k views

1 Answer

Daniel Loudon · Answer 1 · 2022-02-16T03:21:51+0000

Answer:

1. Allergic reactions. Some people believe that GMO foods have more potential to trigger allergic reactions.

2. Cancer.

3. Antibacterial resistance.

4. Outcrossing.

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