Question

O

What is the correct order of
steps for cleaning and
sanitizing utensils by hand?
a. Dip in sanitizer, clean with soap, rinse,
and towel-dry
b. Rinse under cold water, clean with
soap, rinse, and air-dry
c. Scrape away leftover food, clean with
soap, rinse, sanitize, and air-dry
d. Soak in warm water, scrape off food,
clean with sanitizer, rinse, and towel-drY

Answer 1

The correct order of steps for cleaning and sanitizing utensils by hand is to scrape away leftover food, clean with soap, rinse, sanitize, and air-dry.

Step-by-step explanation:

The correct order of steps for cleaning and sanitizing utensils by hand is:

1. Scrape away leftover food
2. Clean with soap
3. Rinse
4. Sanitize
5. Air-dry

It is important to scrape away any leftover food before cleaning with soap. Then, rinse the utensils thoroughly to remove any soap residue. Next, sanitize the utensils using an appropriate sanitizer. Finally, allow the utensils to air-dry.

Answer 2

D. Soak in warm water, scrape off food, clean with sanitizer, rinse, and towel-dry.