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Eating fats may lower your bad cholesterol and raise good cholesterol, thus decreasing your risk of developing heart disease.

Eating fats may lower your bad cholesterol and raise good cholesterol, thus decreasing your risk of developing heart disease.
asked 65.0k views
3 votes
Eating

fats may lower your bad cholesterol and raise good
cholesterol, thus decreasing your risk of developing heart disease.

asked
User Mpmeyer
by
7.5k points

1 Answer

6 votes
That is correct it decreases more fat with gluten
answered
User ApoorvaJ
by
8.6k points
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