asked 36.9k views
3 votes
Which person is least likely to be concerned about potential long-term side

effects of genetically modified (GM) food?
A. A wealthy mother
B. The owner of an organic farm
C. A biology researcher
D. A child who is starving

1 Answer

5 votes
i think it would be d
answered
User Hemant Singh
by
8.1k points
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