Hot food should be held at a minimum of _____. 150 degrees F 165 degrees F 160 degrees F 135 degrees F

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asked May 11, 2022 146k views

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Gyosifov · Answer 1 · 2022-05-14T03:42:03+0000

It’s 16obecause There are three important temperatures to remember when cooking meat or eggs at home: Eggs and all ground meats must be cooked to 160°F; poultry and fowl to 165°F; and fresh meat steaks, chops and roasts to 145°F. Use a thermometer to check temperatures.

Hot food should be held at a minimum of _____. 150 degrees F 165 degrees F 160 degrees F 135 degrees F

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