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which food item would the nurse include when planning diet instructions to promote bone growth for a client with a broken tibia?

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Answer:

When planning diet instructions to promote bone growth for a client with a broken tibia, the nurse may include foods that are rich in calcium, protein, and vitamin D. These nutrients are particularly important for bone health and the healing process.

One food item that the nurse may recommend is dairy products. Dairy products such as milk, cheese, and yogurt are excellent sources of calcium, which is vital for bone strength and development. Other calcium-rich food options include fortified plant-based milk products like almond milk or soy milk, leafy green vegetables like kale or broccoli, and certain types of fish such as salmon or sardines.

Additionally, foods high in protein are crucial for bone healing. Protein-rich foods include lean meats, poultry, fish, eggs, legumes, nuts, and seeds. Protein provides the building blocks necessary for bone tissue formation and repair.

Vitamin D is also essential for bone health and the absorption of calcium. While the body can produce vitamin D through exposure to sunlight, dietary sources can help ensure sufficient levels. Some food sources of vitamin D include fatty fish (such as salmon and mackerel), egg yolks, fortified dairy or plant-based milk, and fortified cereals.

It's important to note that the specific dietary recommendations may vary based on the individual's overall health, nutritional needs, and any other underlying conditions. Therefore, it is advisable for the nurse to consult with a registered dietitian or a healthcare professional to create a tailored diet plan for the client with a broken tibia.

Step-by-step explanation:

When planning diet instructions to promote bone growth for a client with a broken tibia, the nurse may include foods that are rich in calcium, protein, and vitamin D. These nutrients are particularly important for bone health and the healing process.

One food item that the nurse may recommend is dairy products. Dairy products such as milk, cheese, and yogurt are excellent sources of calcium, which is vital for bone strength and development. Other calcium-rich food options include fortified plant-based milk products like almond milk or soy milk, leafy green vegetables like kale or broccoli, and certain types of fish such as salmon or sardines.

Additionally, foods high in protein are crucial for bone healing. Protein-rich foods include lean meats, poultry, fish, eggs, legumes, nuts, and seeds. Protein provides the building blocks necessary for bone tissue formation and repair.

Vitamin D is also essential for bone health and the absorption of calcium. While the body can produce vitamin D through exposure to sunlight, dietary sources can help ensure sufficient levels. Some food sources of vitamin D include fatty fish (such as salmon and mackerel), egg yolks, fortified dairy or plant-based milk, and fortified cereals.

It's important to note that the specific dietary recommendations may vary based on the individual's overall health, nutritional needs, and any other underlying conditions. Therefore, it is advisable for the nurse to consult with a registered dietitian or a healthcare professional to create a tailored diet plan for the client with a broken tibia.

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User Dan Costinel
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