Answer: If a client receiving an enteral feeding suddenly states that they feel very faint and sweaty, the nurse’s immediate action should be to stop the feeding and check the client’s blood glucose level. The nurse should also assess the client’s vital signs and level of consciousness. If the client’s blood glucose level is low, the nurse should administer glucose as ordered. If the client’s blood glucose level is normal, the nurse should assess for other possible causes of the symptoms.
Step-by-step explanation: