Question

What is the flat bread of Mexico called?

1) Fry bread
2) Tortillas
3) Sopas
4) Griddle cakes

Answer 1

The flat bread of Mexico is called tortillas, made from ground corn flour mixed with water and cooked.

Step-by-step explanation:

The flat bread of Mexico is called tortillas. This traditional food is made by grinding dried corn into flour using a metate and mano, as shown in Figure 14.2. The flour is then mixed with water to create a batter, which is cooked to form tortillas. These are a staple in Mexican cuisine and are often served with beans, making up a key part of the balanced diet in Mexico, similar to other cultures that pair flatbread with legumes, like lentils in India.