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5 votes
Egg whites stiffen when they are whipped. the change that occurs in the protein is called...

a. denaturation
b. translocation
c. deamination
d. transcription

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User XAF
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1 Answer

3 votes
a. denaturation
the proteins in the egg whites are denatured when they are whipped. None of the other answers make sense
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User Karma Blackshaw
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