Question

Prior to being swallowed, approximately _____% of starches in food are broken down in the mouth.

A. 5
B. 10
C. 20
D. 30


Typically, candies, soft drinks, deserts, and jellies are high in __________.
A. fructose
B. maltose
C. galactose
D. glucose

Answer 1

1. Prior to being swallowed, approximately 5% of starches in food are broken down in the mouth.
2. Typically, candies, soft drinks, deserts, and jellies are high in fructose.