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Paul is a baker who wants to improve his recipe for muffins because they turn out with a greasy flavor. What ingredient should he change? baking powder to baking soda regular fl…

Paul is a baker who wants to improve his recipe for muffins because they turn out with a greasy flavor. What ingredient should he change? baking powder to baking soda regular fl…
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Paul is a baker who wants to improve his recipe for muffins because they turn out with a greasy flavor. What ingredient should he change? baking powder to baking soda regular flour to organic flour butter to margarine olive oil to canola oil

asked
User Jeremynac
by
8.2k points

2 Answers

6 votes

Answer:

olive oil to canola oil

Step-by-step explanation:

answered
User Gil Hamilton
by
8.0k points
5 votes
Butter to Margarine

Cakes baked with butter usually always turns out to be greasy and heavy.

Hope this helps, good luck! (:
answered
User FunkTheMonk
by
7.9k points
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