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Why must pork be cooked to 145 F (63 C)

Why must pork be cooked to 145 F (63 C)
asked 88.7k views
5 votes
Why must pork be cooked to 145 F (63 C)

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User Jhogendorn
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7.7k points

2 Answers

5 votes
To cook the pork thoroughly and kill microbes.
answered
User Dale Barnard
by
7.9k points
4 votes
So Salmonella wouldn't be on it, which causes disease 
answered
User Lonnell
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8.6k points
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