Eating more of which foods reduces your risk of cardiovascular disease?

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asked Apr 26, 2018 120k views

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Dree · Answer 1 · 2018-05-01T02:30:51+0000

Eating these foods reduces the risk of cardiovascular disease.

1. Eating more fruit and vegetables.
2. Whole grains.
3. Nuts.
4. Fish.
5. low-fat dairy products.

Eating more of which foods reduces your risk of cardiovascular disease?

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