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Miguel is planning on serving a roasted vegetable platter at the reception he's catering. Vegetables with _______ are best suited for roasting. A. even widths B. aromatic p…

Miguel is planning on serving a roasted vegetable platter at the reception he's catering. Vegetables with _______ are best suited for roasting. A. even widths B. aromatic p…
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Miguel is planning on serving a roasted vegetable platter at the reception he's catering. Vegetables with _______ are best suited for roasting. A. even widths B. aromatic properties C. thin skins D. thick skins

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User Amila Suriarachchi
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2 Answers

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It’s D thick skins for the skin preserves the inside from drying

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User DRVic
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1 vote
C i believe is correct
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User Becuzz
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9.2k points
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