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Instructions:Type the correct answer in the box. Spell all words correctly. What nutrient changes composition during cooking to give a natural sweetness to food? Cooking changes the composition of to ; this gives a natural sweetness to the food

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User Newso
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Cooking changes the composition of carbohydrate to sucrose


to make it sweet
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User Svural
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4 votes
Cooking changes the composition of carbohydrate to sucrose

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User Bracadabra
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