asked 233k views
4 votes
Food should be stored in a dry location free from dust and contamination and at least how many inches off the floor

2 Answers

4 votes
6 or more than six inches
answered
User Divamatrix
by
9.2k points
5 votes
Six inches, any height below six inches will make the food susceptible to cross contamination, physical hazards, and rodents.
answered
User Ejoerns
by
9.0k points

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