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Consumers respond more positively to ground beef advertised as ""75 percent lean"" than to ground beef described as ""25 percent fat."" T…

Consumers respond more positively to ground beef advertised as ""75 percent lean"" than to ground beef described as ""25 percent fat."" T…
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1 vote
Consumers respond more positively to ground beef advertised as ""75 percent lean"" than to ground beef described as ""25 percent fat."" This illustrates that consumer reactions are influenced by:

asked
User Tsotne Tabidze
by
8.4k points

1 Answer

2 votes

Answer:

The correct answer is framing.

good luck ❤

answered
User Djskinner
by
8.2k points
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