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How can enzyme's active site become denatured?

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User Lulumeya
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2 Answers

5 votes

Answer:

If the shape of the enzyme changes, its active site may no longer work. We say that the enzyme has been denatured. Enzymes can be denatured by high temperatures or extremes of pH.

Step-by-step explanation:

did test girl

answered
User Havoc P
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3 votes
The answer is temperature and the pH
answered
User Mehran Torki
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