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Main concepts of natural selection

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1. Competition: demand by organisms for limited environmental resources such as, food, living space (habitat).

2. Adaptation: inherited characteristics that increase chances of survival.

3. Variation: The occurrence of an organism in more than on color or form.

4. Overproduction: More organism produced than the amount that can survive.

5. Speciation: The formation of new species as a result of geographic, physiological, anatomical, or behavioral factors that prevent previously interbreeding populations from breeding with each other.

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