asked 48.1k views
5 votes
Which of the following is a common use of starches?

-Thickening soups and sauces
-Adding vitamins and minerals
-The base of cakes and cookies
-A side dish when combined with vegetables

asked
User Radislav
by
7.9k points

1 Answer

4 votes
A is the correct answer.
answered
User Reznik
by
8.2k points
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