How does heat affect enzymes?

Question

asked Nov 27, 2021 165k views

2 Answers

← Prev Question Next Question →

Ask a Question

Vincent Dagpin · Answer 1 · 2021-11-30T05:02:55+0000

Answer:

Temperature

Step-by-step explanation:

Raising temperature generally speeds up a reaction, and lowering temperature slows down a reaction. However, extreme high temperatures can cause an enzyme to lose its shape (denature) and stop working. pH: Each enzyme has an optimum pH range. Extreme pH values can cause enzymes to denature.

Aferber · Answer 2 · 2021-12-04T06:15:24+0000

Raising temperature generally speeds up a reaction, and lowering temperature slows down a reaction. However, extreme high temperatures can cause an enzyme to lose its shape (denature) and stop working. pH: Each enzyme has an optimum pH range. ... Extreme pH values can cause enzymes to denature.

How does heat affect enzymes?

Please log in or register to add a comment.

Please log in or register to answer this question.

2 Answers

Please log in or register to add a comment.

Please log in or register to add a comment.

No related questions found

Categories

Other Questions