asked 131k views
4 votes
As temperature increases the particles of matter within the chocolate in a s'more will vibrate

and if temperature decreases the particles of
terwithin the chocolate will vibrate

asked
User Mya
by
8.1k points

1 Answer

2 votes

Answer:

vibrate faster then slower

Step-by-step explanation:

answered
User PhamMinh
by
8.0k points
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