asked 211k views
4 votes
Why was less food grown during the plague?

O The plague infected the crops.
Animals did not eat as much feed.
O People had smaller appetites.
O Fewer people were able to tend land.

asked
User Tofiq
by
7.8k points

2 Answers

6 votes

Answer:

a

Step-by-step explanation:

there was too much heat so no nutrients for plants

6 votes

Answer:

D

Step-by-step explanation:

If there was a plague that means people died, if people dies than there wasn't a lot of people to grow food. Good luck ;)

answered
User Essi
by
8.6k points
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