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Early Childhood: Food Safety - Assessment IV
Your food safety motto should be
When determining the safety of food
A wood cutting board is

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Answer:

Safe storing, preparing, and serving of foods is just as important in child care programs as serving a balanced diet. Many children and adults get sick from eating foods that are not properly handled. It’s important to follow food safety guidelines carefully whenever you buy, store, prepare, or serve food. Guidelines for food safety begin with food purchasing and continue through storing, preparing, serving, and cleaning up afterwards.

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