asked 60.1k views
4 votes
A group of procedures and practices that work together to prevent foodborne illness is an)

A critical point system
B monitoring procedure
C food safety management system
D integrated pest management system

asked
User Egordoe
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2 Answers

1 vote
The answer is food safety
answered
User Kostr
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8.1k points
5 votes
Answer-c
Just seen this on quizlet
answered
User Maclunian
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8.2k points
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