Question

List five quantites of look for when buying good fresh meat​

Answer 1

Step-by-step explanation:

• Good mobilization(meaning even mixture of red an white portions)
• Dark red color
• No brown spots( Brown spots mean oxygenation or meant is getting old)
• No jagged edges
• No pink or purple spots( can be a sign of bacteria growth)

Answer 2

1.The color of the meat. The right color depends on the type of meat you are buying. ...

2.The smell. ...

3.Look for clean cuts.

4.The meat surface.

5.Meat fat.