Question

Which element is common in the 5 food groups

Answer 1

Answer: its not five its 6

There are 6 elements found in almost all foods. These elements are carbon, hydrogen, nitrogen, phosphorus, and sulfur. There are also 5 elements found as salts (dissolved). They are sodium, magnesium, chlorine, potassium, and calcium.

Answer 2

the correct answer is

These elements are carbon, hydrogen, nitrogen, phosphorus, and sulfur. There are also 5 elements found as salts (dissolved). They are sodium, magnesium, chlorine, potassium, and calcium.

Step-by-step explanation:

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