Question

A recipe calls for 2/5 cup of sugar for every 3/10 teaspoon of vanilla. What is the unit rate of cups per teaspoon?

Answer 1

4/3 cups/tsp

Explanation:

You want cups / tsp = 2/5 c / 3/10 tsp = 2/5 * 10/3 c/tsp = 20/15 = 4/3