Why are lipids important as food molecules?

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asked Aug 27, 2021 126k views

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Anton Semenov · Answer 1 · 2021-09-02T01:14:56+0000

One of the main functions lipids do is storing energy. If a person eats excessive amount of food, lipids help store the energy in the form of fat molecules in the body to use later.

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Why are lipids important as food molecules?

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