asked 103k views
3 votes
How corn took spotlight in america diet but not in europe​

2 Answers

4 votes

Answer:

Step-by-step explanation:

el maíz se destacó en América principalmente por lo que tenían un mayor territorio para cultivar este vegetal y por lo que los europeos no estaba acostumbrados a alimentarse a través de este alimento.

answered
User Sigalit
by
7.3k points
3 votes
It took spotlight in America and not Europe because the believe it was a cultural difference and basically didn’t trust it
answered
User Heer Makwana
by
7.6k points

Related questions

asked Jun 12, 2024 22.2k views
M Sost asked Jun 12, 2024
by M Sost
7.2k points
1 answer
4 votes
22.2k views
Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.