A drop of blue food coloring disperses much faster in hot water than cold water. What is the best explanation for this?
A) Cold water cannot dissolve the food coloring.
B) Hot water is much more polar than cold water and will dissolve the food coloring better.
C) Water molecules with a lower kinetic energy become less attractive to other polar particles.
D) The food coloring particles dissolve faster because the water molecules have a higher average kinetic energy.