Which disease-causing microorganism is responsible for the largest number of cases of foodborne illness in the united states?

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asked Apr 2, 2022 181k views

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Tonypdmtr · Answer 1 · 2022-04-06T05:45:38+0000

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Norovirus is a leading cause of disease from contaminated foods in the United States. Foods that are most commonly involved in foodborne norovirus outbreaks include leafy greens (such as lettuce), fresh fruits, and shellfish (such as oysters).

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Which disease-causing microorganism is responsible for the largest number of cases of foodborne illness in the united states?

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