asked 19.8k views
4 votes
Which food preservation method applies high temperature (above 100

Celsius)

A.Pressure canning
B.High temperature short time pasteurization
C.Curing
D.All are correct.
E.Boiling water canning

asked
User Totally
by
7.4k points

1 Answer

4 votes

Answer:

E. boiling water canning

answered
User Vijay Lathiya
by
8.0k points
Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.