asked 109k views
3 votes
Chicken must be cooked to an internal temperature of 165. why must chicken Be cooked to this temperature

2 Answers

6 votes
So all the germs can die. This should kill all the germs
answered
User Keeley
by
7.8k points
3 votes

Answer:

Because all bacteria will be killed and the chicken will be cooked.

answered
User Miguel Madero
by
8.2k points
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