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4 votes
Can someone pls help me?

Can someone pls help me?-example-1

2 Answers

5 votes
The angiosperm plant is the answer
answered
User Hakksor
by
8.1k points
2 votes

Answer:

Cornstarch.

Step-by-step explanation:

in most cases food scientist may choose to either use cornstarch or flour to thicken their food.

answered
User Azurefrog
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7.8k points

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