Question

A customer in a restaurant would be considered ________ to whom the restaurant owner owes a duty ________. a. a licensee; to warn of known dangers. b. a licensee; of strict liability c. a social guest; only to avoid intentionally injuring him. d. an invitee; of reasonable care.

Answer 1

A customer in a restaurant would be considered ________ to whom the restaurant owner owes a duty ________

d. an invitee; of reasonable care.

Step-by-step explanation:

As a customer, the restaurant owes her reasonable care. Reasonable care refers to the degree of caution and concern an ordinarily prudent and rational person use in some circumstances. The duty of reasonable care is used to determine the legal duty of care that a customer, for example, is owed and the fulfilment of such a duty to the affected customer.