asked 39.2k views
1 vote
If a customer complains of food-borne illness after consuming food at your establishment, you should try to diagnose the illness so you know what actions to take.

True

False

1 Answer

1 vote
False YOU should not diagnose the illness from your food establishment a doctor should though so that you can take action in preventing it from happening again
answered
User Camilo Sanchez
by
7.5k points

Related questions

1 answer
5 votes
172k views
asked Aug 8, 2024 158k views
Sherly Febrianti asked Aug 8, 2024
by Sherly Febrianti
8.5k points
1 answer
1 vote
158k views
Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.