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To reduce the risk of fire, prohibit _____ in the restrooms, storage areas, and food preparation areas. unused electrical equipment oils and fats aerosol cans smoking

To reduce the risk of fire, prohibit _____ in the restrooms, storage areas, and food preparation areas. unused electrical equipment oils and fats aerosol cans smoking
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To reduce the risk of fire, prohibit _____ in the restrooms, storage areas, and food preparation areas.

unused electrical equipment

oils and fats

aerosol cans

smoking

asked
User Sukhmel
by
7.6k points

1 Answer

7 votes

Answer:

either A or D I think. I'm not for sure,in it makes sense

answered
User James McConnell
by
8.8k points
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