Question

Problem 2:

A company want to analyze moisture content of wheat flour before using to make bread. A technician use
the rapid moisture analyzer to measure the moisture content of the flour. After analyzing, the machine
showed the data of 11.2%. So how much amounts of water do we need to add to the flour to increase the
moisture content to 68% for breadmaking?

Answer 1

Answer:A company want to analyze moisture content of wheat flour before using to make bread. A technician use
the rapid moisture analyzer to measure the moisture content of the flour. After analyzing, the machine
showed the data of 11.2%. So how much amounts of water do we need to add to the flour to increase the
moisture content to 68% for breadmaking?

Explanation:2%