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The cost of all your ingredients for your cake is $3.49. Your consistently sell 150 cakes per week for $976 in total sales. What is your food cost percentage

The cost of all your ingredients for your cake is $3.49. Your consistently sell 150 cakes per week for $976 in total sales. What is your food cost percentage
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The cost of all your ingredients for your cake is $3.49. Your consistently sell 150 cakes per week for $976 in total sales. What is your food cost percentage

asked
User Sudhin
by
7.7k points

1 Answer

6 votes

Answer:

54%

Step-by-step explanation:

answered
User Sivakumar
by
8.4k points
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