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A guests order a bowl of clam chowder and asks if the soup is gluten free. How should the server respond?

1 Answer

3 votes

Answer:

It depends on if the restaurant that serves the clam chowder.

Step-by-step explanation:

If the Clam Chowder being served is gluten free then the server should say "Yes our Clam Chowder is gluten-free is that what you would like?"

If the restaurant does not server gluten free Clam Chowder the server should respond with "No sir/ma'am the Clam Chowder is not gluten free would you like something else?"

answered
User Binoy
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