asked 124k views
3 votes
When fruits or vegetables are left exposed to the air after they have been boiled, they don't turn brown. How can you explain this?

1 Answer

5 votes

Answer:

I guess cuz u didn't use direct heat with fire, just hot water

Step-by-step explanation:

answered
User Nvoigt
by
7.3k points

Related questions

Welcome to Qamnty — a place to ask, share, and grow together. Join our community and get real answers from real people.