Question

When pan-frying food, be sure the oil

A. comes one-half to two-thirds up the side of the food.

B. lightly coats the bottom of the pan.

C. comes within an inch of the top of the pan.

D. covers the food entirely. When pan-frying food, be sure the oil

Student Answer: B
Incorrect on Pennfoster.

Answer 1

B. lightly coats the bottom of the pan.

Step-by-step explanation:

Hope it helps!